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Since 2001, public interest in corporate social responsibility (CSR) has grown steadily. This rising
                  awareness prompted the International Organization for Standardization (ISO) to develop ISO
                  26000, a set of guidelines specifically focused on social responsibility. Notably, this standard

                  was developed with active participation from civil society, making it a socially driven initiative
                  aimed at encouraging businesses to operate responsibly. From this momentum emerged the
                  concept of the “License to Operate,” the idea that businesses are granted informal permission
                  by society to function, provided they act in ways that align with societal expectations.

                  A decade later, in 2011, Harvard Business Review published a landmark article by Michael E.
                  Porter and Mark R. Kramer titled Creating Shared Value. This piece sparked a global movement
                  to redefine the role of business in society around a compelling premise: “Business growth and
                  social progress are deeply interconnected.” (See Box 9.2.) As a result, the focus of responsible
                  business  shifted,  from  merely  reducing  harm  to  actively  creating  positive  societal  and

                  environmental impact. This model, known as Creating Shared Value (CSV), positions business
                  growth and social progress as mutually reinforcing, driven by market mechanisms. It introduced
                  the notion of a “License to Grow,” the idea that businesses can only expand sustainably when
                  they generate shared value for both the company and society.

                    Box 9.2: Creating Shared Value

                    The capitalist system is under siege. In recent years business has been criticized as a major cause of
                    social, environmental, and economic problems. Companies are widely thought to be prospering at
                    the expense of their communities. Trust in business has fallen to new lows, leading government
                    officials to set policies that undermine competitiveness and sap economic growth. Business is caught
                    in a vicious circle.


                    A big part of the problem lies with companies themselves, which remain trapped in an outdated,
                    narrow approach to value creation. Focused on optimizing short-term financial performance, they
                    overlook the greatest unmet needs in the market as well as broader influences on their long-term
                    success.  Why  else  would  companies  ignore  the  well-being  of  their  customers,  the  depletion  of
                    natural resources vital to their businesses, the viability of suppliers, and the economic distress of the
                    communities in which they produce and sell?


                    It doesn’t have to be this way, say Porter, of Harvard Business School, and Kramer, the managing
                    director of the social impact advisory firm FSG. Companies could bring business and society back
                    together if they redefined their purpose as creating “shared value,” generating economic value in a
                    way that  also produces value for society by addressing its challenges. A shared value approach
                    reconnects company success with social progress.


                    Firms  can  do  this  in  three  distinct  ways:  by  reconceiving  products  and  markets,  redefining
                    productivity in the value chain, and building supportive industry clusters as the company’s locations.
                    A number of companies known for their hard-nosed approach to business, including GE, Wal-Mart,
                    Nestlé, Johnson & Johnson, and Unilever, have already embarked on important initiatives in these
                    areas. Nestlé, for example, redesigned its coffee procurement processes, working intensively with
                    small farmers in impoverished areas who were trapped in a cycle of low productivity, poor quality,
                    and environmental degradation. Nestlé provided advice on farming practices; helped growers secure
                    plant stock, fertilizers, and pesticides; and began directly paying them a premium for better beans.


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